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The Swan with Two Necks New Menu Has Arrived
Our new menu has arrived at The Swan with Two Necks, bringing together the dishes you already know and love with an exciting collection of new additions. From lighter bites to hearty classics and premium grill dishes, there’s plenty to discover on your next visit.
New Starters to Enjoy
Begin your meal with one of our latest starters, including the creamy Whipped Green Goddess Feta Dip served with warm flatbread, Crispy Lemon & Parmesan Buttermilk Chicken Strips with pesto ranch, or our elegant Smoked Salmon & Beetroot Croquette finished with a soft-poached egg and verjus butter sauce. Whether you’re sharing around the table or treating yourself, there’s the perfect way to start your meal!
Exciting New Mains
Our refreshed mains introduce a range of new dishes, from the indulgent Butter-Roasted Salmon Fillet with Champagne cream, crayfish and caviar butter, to comforting favourites like Slow-Cooked Beef Ragù and Crispy Chicken Parmigiana. You’ll also find bold new flavours in our Indian-Spiced Sweet Potato, Chickpea & Cauliflower Pie, Honey-Glazed Bacon Chop, and Chargrilled Trio of Lamb T-Bones, alongside updated steak cuts and a refreshed drinks selection featuring our vibrant new Yuzu Spritz.
Book Your Table
Whether you’re joining us for a leisurely lunch, an evening with friends or a special celebration, we can’t wait to welcome you to discover everything our new menu has to offer.
